Professional Lab Pasta Experience






Things to know
About the Activity
In 4 years of activity in our pasta shop, me and Angelo, we have received many nominations: in the prestigious "Gambero Rosso" guide since 2017 and among the beest 10 pasta factories in Rome. In Italy, the "pastificio" is a place where fresh pasta is made and sold to those who want to cook it at home. We have been inspired by the pasta that our grandmother made in the kitchen when we were child. It was a very special pasta and today we made our dream come true because we re proud to teach, right inside our "EX pastificio", the old Italian method for making pasta to hundreds of people who want to learn how to eat healthy pasta according to the true Italian tradition thus transmitting all the love and passion of our families. Today we dedicate all ourselves to organizing cooking classes of great value to teach how to make fresh artisan pasta in a simple and effective way, thus managing to make all the recipes of the lesson at home.3 hours
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Mobile ticket
Availability and Prices
Free cancellation up to 24 hours before the experience starts (local time)
Travel Date
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Travelers
Adult : 1
Inclusions & Exclusions
Food and drink : Dinner. Menù: Ravioli with béchamel sauce with sage or tomato sauce.
Egg tagliatelle and water and flour fettuccine with sauce made during the lesson. Water, a glass of bottled Italian wine and dessert.
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Travel Itinerary
- Maximum 4 travellers in this tour.
You will learn how to make many types of homemade pasta in a real pasta laboratory, reviewed among the "top 10 pasta factory in Rome". we will start with handmade pasta, made with different types of flour: such as spelled, buckwheat and wholemeal flour. We will make thin puff pastry, explain safe food cutting procedures, make three types of ravioli, tortellini, fettuccine with two typical Italian sauces. The experience includes a delicious Italian cheese tasting with prosecco. We can welcome guests allergic to GLUTEN and VEGAN guests
We will cook all the pasta and sauces made during the class, eating our different types of pasta made, while sipping a good Italian wine. An express preparation of tiramisu will follow as dessert. Furthermore, all participants will be offered a free exclusive professional chef's hat with the "Pastificio Faini" logo. In addition to the normal programme, a different version will be presented every day of the week: Monday-Saturday carbonara sauce; Tuesday-Wednesday Thursday and Friday Cacio e Pepe Sauce.
Available languages Italian English.View Location
Activity Locations
Sample Menu
Starters
- The experience includes a tasting of Italian cheese with Italian Prosecco.. - Chef Angelo will offer you a special apetizer during the class
Meeting and Pickup
Starting point
End point
Pickup details
Customers must make their own way to and meet at the start point- Travelers CANNOT choose a custom pickup or meeting location.
Additional Information
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
Language And Guide
Tour Guide Available In
- English
- Italian
Ticket Details
- Mobile or paper ticket accepted
- One per booking
Ticket Redemption
No redemption point. This is a direct entry ticketCancellation & Refunds
Cancellable up to 24 hours before the travel date (local supplier time) for a full refund. A 100% cancellation penalty applies for cancellations submitted less than 24 hours before the start time.- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Cancel at least 1 day before activity starts in Europe/Rome time to receive 100% refund.
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Operated by Emanuele FainiCreated on 20 Mar 2019Created on 21 Jun 2025
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